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1-10 results from 45 for query «salad recipes»

19 December, 2017 6:16 AM 10 Best Salad Recipes in Hindi

Talk about healthy and salads come to mind, after all they are healthy and full of greens; the best part being your variations and your favourite seasonings. The healthy, filling and extremely delicious assortment of veggies and seasonings are just the perfect foods to cut down on those extra kilos. Unfortunately, not many know how to experiment with salads 143

21 June, 2017 12:19 PM A Guide on How to Eat Chia Seeds

As per the book Healing Foods by DK Publishing, you can add soaked seeds to yogurt, cereal, and muffin recipes, or scatter them on a salad. Chia sprouts can be used in the same way or turned into a wholesome salad. Try adding them to soups or stews as a natural thickening agent. These seeds also add flavour and nutrition to baked goods, such as bread 29

6 March, 2016 7:02 PM 10 Best Sprouts Recipes: From Salads to Jalfrezi and More

Healthy needn't be boring and that's exactly what sprouts define. Power-packed with nutrition, they are little plump seeds that add flavour and crunch to ordinary meals. Toss it into salads, top up your burgers and sandwiches, serve it with meats, or have them straight up with a pinch of salt, sprouts are the perfect option for a quick meal. So what are they really 282

15 September, 2015 3:19 PM Dig into multi-cuisine delights

Try these recipes with an assortment of influences, including elements of Japanese, Cantonese, Korean, Vietnamese and Thai cuisines In an frying pan, put the sake and mirin. Cook until it losses the alcohol content. Add in the miso paste and castor sugar. Mix until it becomes smooth in consistency. Marinate black cod in the miso sauce and keep aside 19

10 May, 2015 1:58 PM Flavours of the versatile king

It’s the season for the king of fruits and there are endless ways to incorporate delicious mangoes into our daily cuisine Think summer and thoughts of delicious Avakaya pachhadi, Aam panna, Mamidikaya pappu and Chapala pulusu with the goodness of raw mangos come to mind. While the market may be flooded with some rather insipid ripe mangos, there is no dearth 48

22 April, 2015 9:44 AM Crisp food and words

Anuja Chauhan on making interesting food for mind and body Determined, forthright, frank and definitely led by the dictates of heart. This is what one summarises following an interesting interaction with Banglaore-based Anuja Chauhan, a well-known writer of commercial fiction including “The Zoya Factor”, “Battle for Bittora” and “Those Pricey Thakur 19

3 April, 2015 1:01 PM Melange: Food Spot Raising the bar

I like sushi. I love the taste, the texture, the flavours and the presentation. And, fortunately for me, all my sushi experiences have been worth writing home about. The latest – in a trendy restaurant in a south Delhi mall a few weeks ago – was equally gratifying. I had a great meal, organised by a couple of very talented and interesting chefs. And sushis 20

2 January, 2015 8:04 AM Five Apps to Watch Out in New Year 2015

Uber, Facebook, Instagram - sure, they've been all the rage, but as 2014 winds down we're all ready for something fresh. From ride-hailing to photo sharing, here are a few up-and coming apps and startups to watch in 2015. Which will be the breakout hit of the new year? Tell a storyInstagram, which is owned by Facebook Inc., now has 300 million users 36

17 December, 2014 11:54 AM 10 Best Beetroot Recipes

Ever heard of a food item that promises health and exhibits an exciting play of flavour and colour on our plates? We speak of a humble vegetable that boasts of its unparalleled taste, irresistible ruby-red colour and truckloads of nutrients. Beetroot is much more than just a vegetable, it easily fits into your culinary adventures and when added to preparations 56

16 December, 2014 4:53 AM 10 Best Carrot Recipes

The smell of grated carrot cooking in condensed milk and pure ghee lingers in many North Indian homes and marks the beginning of a chilly winter, and the 'carrot season'. Gorgeous red coloured carrots flood the market and are quickly bagged by those who enjoy seasonal cooking. Carrots come in many different colours - white, yellow, red, and purple. While 13